The Australian island state has long been a draw for food and wine aficionados, but post-pandemic, this wild and beautiful destination is more enticing than ever. Stunningly diverse landscapes include forests, mountains, lakes and rugged coastlines, with jaw-dropping photo ops seemingly around every corner. Thrilling opportunities abound for outdoor activities like hiking and boating, while visitors can get to taste world-class seafood, including favourites such as abalone and oysters, straight from the clear, frigid waters. Paired with acclaimed local wines and a stunning bounty of local produce, unforgettable gastronomic escapes are guaranteed to round off your escape down under.